Amanda's Kitchen - Turkey Spaghetti Squash
This week we are doing a simple and delicious meal. . . Turkey Spaghetti Squash! You only need a few ingredients for this meal your family will love. After a long hard day, we understand some of us don't want to spend hours in the kitchen making dinner, so this meal is definitely one to try!
1 spaghetti squash
1 jar Farmtofork sauce
1 pound ground turkey
1 tablespoon olive or coconut oil
Salt, Pepper, Crushed red pepper optional
Poke holes in spaghetti squash with a knife (CAREFULLY!).
Place squash in the crockpot on HIGH for 3-4 hours.
While squash is cooking, sauté garlic in oil. When garlic is fragrant, add ground turkey. When cooked through, add the sauce.
When spaghetti squash is easily punctured with a knife, cut in half length-wise to easily scoop out seeds. Squash should easily flake with a fork into “spaghetti”.
Check back again with us next week for more yummy meals that are easy and family-friendly! And don't forget, take a picture when you cook with #AmandasKitchen and let us see your masterpiece! See ya soon!